CIMPLE – A Curious Introvert's Musings & Photos about Life and Enjoyment

I always love when I can add another favorite to my lists and this week the absolutely wonderful documentary Diana Kennedy: Nothing Fancy was added.  I loved my introduction to Diana Kennedy, enough that I’m determined to start cooking again since our restaurant days are on hold, and “Diana Kennedy: Nothing Fancy provides an intimate look at the leading expert on Mexican cuisine.  The author of nine acclaimed cookbooks and a two-time James Beard Award winner, Diana is called the “Julia Child of Mexico,” but the feisty cook prefers “The Mick Jagger of Mexican Cuisine.”